Hampshire’s Food Festival is heading towards the half-way mark, but don’t let the word “food” put you off – there’s more than a few liquid events included on its list of activities.
Take Wickham Vineyards in Shedley for example, halfway along the coast from Southampton to Portsmouth. In the news this year for buying some of the former wine shops from the now defunct First Quench chain, it continues with its original business – an 18-acre vineyard complete with celebrity chef, Atul Kochar’s out-of-town restaurant, Vatika.
