Cider takes on wine for the second time, with you, the diners deciding its fate.
18 months ago – was it really that long? – Mitch Adams and I brought you the world’s first Cider vs Wine food matching tournament, at his then pub, The Thatchers Arms near Colchester. A sell-out, with cracking examples from both camps – read more about it here – it’s taken until now for the return match.
And now that Mitch is running The Bull in north London, a wonderful foodie, friendly pub in Highgate, it’s taking place in his cosy rooms upstairs.